Recipe Course: Quick and Easy

Warm Potato Salad

Grilled Steak with Zucchini with Anchovy Butter

Sautéed Chicken Wings with Hot Sauce

Warm Oyster with Horseradish Sauce

Roast Chicken on Garlicky Salad

Tapenade

Red Pepper Dip

White Bean Purée

Chocolate Treats with Nuts and Berries

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