Taylor Boetticher
Taylor Boetticher is one of the founders of Fatted Calf Charcuterie which has been in operation since 2003 and has locations at Napa’s Oxbow Public Market and San Francisco’s Ferry Building Marketplace.
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Celebrate Jacques Pépin with twenty top Bay Area chefs at The Culinary Institute of America at COPIA for a reception, family-style dinner with celebratory wines, live auction, and a birthday cake toast.